Robins Parmesan-Asparagus early payment

I adapted this recipe from one I saying proverb approaching TV and my husband loved it! I later to support this enhance vis-а-vis oven-toasted Tuscan pane bread, first develop afterward a thin layer of cream or goat cheese, as a light lunch. Enjoy!

The ingredient of Robins Parmesan-Asparagus early payment

1. 2 tablespoons olive oil
2. 2 cloves garlic, scratchily chopped
3. 1 pound frozen cut asparagus
4. 2 tablespoons chopped pistachio nuts
5. salt and pepper to taste
6. u00bd cup grated Parmesan cheese
7. 2 tablespoons capers

The instruction how to make Robins Parmesan-Asparagus early payment

1. Heat the olive oil in a skillet greater than medium heat. move around in the garlic, and cook 1 minute until fragrant. increase be credited with the cut asparagus, and continue cooking until tender, approximately 5 minutes. Sprinkle in the pistachios, then season to taste next salt and pepper. Cook 1 minute longer.
2. Place the asparagus mix into a blender or food processor. Add the Parmesan cheese and capers. Process until pureed. Cool further on serving.

Nutritions of Robins Parmesan-Asparagus early payment

calories: 52 calories
carbohydrateContent: 2.3 g
cholesterolContent: 2.9 mg
fatContent: 3.9 g
fiberContent: 0.9 g
proteinContent: 2.9 g
saturatedFatContent: 1 g
servingSize:
sodiumContent: 102.3 mg
sugarContent: 0.1 g
transFatContent:
unsaturatedFatContent: